5 of the Most Popular Types of Beer Worldwide
Beermakers worldwide use unique ingredients and elements that develop naturally depending on their geographical location and weather conditions. The versatility of beer allows some of these ingredients to become part of the brewing process and provide incomparable, unique flavors.
If you enjoy beer in its various presentations, you must know five of the most popular types of beer worldwide to expand your knowledge and please your tastebuds. The perfect place to find them is in your local brewery, but sometimes you must travel far to experience a unique and great-tasting beer.
Ales and Lagers
Many in the US consume these popular beer styles because they each have a unique, light taste that pairs well with most American food. Their color is a light golden yellow, clean and refreshing; most ales and lagers have fruity, sweet flavors that make them more pleasant for the consumer. Different brands offer these types of beers year-round because they’re two of their top-selling flavors in the US.
Pale Lager
The best brand example for this type of beer is the Mexican brand Corona, which is also very popular in the US and easy to find almost anywhere. A pale lager is a light orange; it has a light, fruity flavor with a hint of lemon, which is why it’s usually paired with a slice of lime. Direct exposure to sunlight could oxidize the beer’s flavor, but Corona relies heavily on the looks and taste of the golden liquid.
Wheat Beer
The beer brewing process has different steps in which brewers can add various ingredients to make it more special during fermentation. Wheat beer is a clear example where wheat provides a rich flavor and a scent of bread and tropical flavors. There are various differences between craft vs. mass-production beer; one is the opportunity to create unique flavors with different ingredients.
Porter Beer
This English beer has a very dark, rich, and bitter taste, is very popular in cold climate weather, and for strong personalities. This beer style has a chocolate and coffee-like taste with little foam and a bitter aftertaste, ideal for people who love dark chocolate. You can find this beer type in the US, but it’s not as popular, so you might have to take a UK tour.
Rice Beer
Very popular in Japan, this beer uses a process with a variety of rice called Koshihikari, and it’s one of the oldest existing beers in that part of the world. Rice beer has a light flavor similar to a pale lager, crisp and clean. This beer is one of the most popular types of beer because it pairs easily with various foods and is very high quality.